Raw Apple Cake - Ann Filson's - 2 eggs beaten 2 cups sugar 2 tsp. vanilla ½ cup oil 2 cups sifted flour 2 tsp. soda 2 tsp. cinnamon ¾ tsp. salt 2 cups chopped nuts 4 cups finely chopped apples Bake in 13"x9" greased + floured pan Oven 325° for 1 hour Beat eggs + add sugar + vanilla + beat. Then beat in the oil till smooth. Sift dry ingredients together + add to egg mixture. Add nuts + raw apple Mix well.